1 1/2 cup am garbanzo flour
1 cup cold water
1 medium onion
2 garlic cloves
1/2 bunch fresh parsley
1 hot green pepper (to taste) - mince, d
1/2 tsp cumin
1 salt and pepper
1/4 tsp non-alum baking powder
1 pinch baking soda
A Recipe for
Falafel (Am)
One cannot think well, love well, sleep well, if one has not dined well. |
| Virginia Woolf |
Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them. |
| Samuel Butler |
Nothing will benefit human health and increase the chances for survival of life on Earth as much as the evolution to a vegetarian diet. |
| Albert Einstein (1879-1955) |
This Recipe for Falafel (Am) is one of thousands in the Recipes-to-go Meal Cookbook.
Chili represents your three stages of matter: solid, liquid, and eventually gas. |
| Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner |
If you enjoy this Falafel (Am) Recipe - you should enjoy the recipe collections you can find on the websites below:
Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life. |
| Lionel Poilane |
Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend. |
| Zenna Schaffer |
This is a recipe for Falafel (Am) from the recipe cookbook of Recipes-to-go (Meal)
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
No man is lonely eating spaghetti; it requires so much attention. |
| Christopher Morley |
Plant a radish, get a radish, never any doubt. That's why I love vegetables, you know what they're about! |
| Tom Jones and Harvey Schmidt |
Never serve oysters in a month that has no paycheck in it. |
| P. J. O'Rourke |
The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive. |
| William Ralph Inge |
Food Tip |
Mix all ingredients, except soda, together in a food processor or
blender. Mix thoroughly. (Falafel may be frozen at this stage. Thaw
completely before adding soda and cooking.) When ready to fry, mix in
the soda. Shape into small patties, 1-1/2 inches in diameter and 1/2
inch thick. Fry in deep, hot oil until lightly browned and crisp.
Serve hot with tomatoes in pita bread. Add cucumber pickles if
desired.
Source: Arrowhead Mills "toasted Garbanzo Flour" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias
Serves: 1
Falafel (Am) Recipe brought to you by Recipes To-Go