2 tbsp butter
1/2 cup sliced almonds
1 1/2 lb trout fillets
2 tbsp lemon juice
1/4 cup green onions, finely chopped
A Recipe for
Fast With Five: Almond Trout
The bagel, an unsweetened doughnut with rigor mortis. |
| Beatrice & Ira Freeman |
Never work before breakfast; if you have to work before breakfast, eat your breakfast first. |
| Josh Billings |
There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted. |
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This Recipe for Fast With Five: Almond Trout is one of thousands in the Recipes-to-go Meal Cookbook.
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| Lee Iacocca |
If you enjoy this Fast With Five: Almond Trout Recipe - you should enjoy the recipe collections you can find on the websites below:
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Food Tip |
This is a recipe for Fast With Five: Almond Trout from the recipe cookbook of Recipes-to-go (Meal)
There is no sincerer love than the love of food. |
| George Bernard Shaw (1856-1950) |
Never work before breakfast; if you have to work before breakfast, eat your breakfast first. |
| Josh Billings |
He who eats alone chokes alone. |
| Proverb |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
Cooking Rule... If at first you don't succeed, order pizza. |
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Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits. |
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In a large nonstick skillet, heat butter over medium-high heat until
browned and sizzling stips. Stir in almonds; cook, stirring, for 1-2
minutes or until golden. With slotted spoon, remove and set aside.
Add trout fillets, skin side up; cook for 4-5 minutes or until edges
are opaque and bottom is browned. Turn fillets and cook for 2
minutes. Sprinkle with lemon juice and 1/4 ts pepper; cook for 1-2
minutes or until fish flakes easily when tested with fork. With
slotted spatula, remove fillets to serving platter.
Return almonds to pan; stir in green onions. Pour over fish.
Add a green vegetable such as frozen asparagud, plus rice fluffed and
wellseasoned with fresh parsley.
Makes 4 servings for $14.13CDN [Nov 94]
Per Serving: about 335 calories, 38 g protein, 19 g fat, 4 g
carbohydrate, excellent source iron
Fast with Five is a collection of recipes that require a maximum of
five ingredients to make.
Source: Canadian Living magazine - Nov 94 Test Kitchen recipe
[-=PAM=-]
Serves: 4
Fast With Five: Almond Trout Recipe brought to you by Recipes To-Go