Four Cheese Pasta & Beef Recipe




Four Cheese Pasta & Beef Ingredients

6 oz penne or other tube pasta
3/4 lb ground beef
1 can 14 1/2 oz chunky pasta style
1 stewed tomatoes (delmonte)
1 cup sliced green onions
1 package (3 oz) cream cheese
1/2 cup shredded swiss cheese
1/2 cup shredded parmesan cheese
1/2 cup shredded sharp cheddar cheese

A Recipe for
Four Cheese Pasta & Beef

 

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This is a recipe for Four Cheese Pasta & Beef from the recipe cookbook of Recipes-to-go (Meal)


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Four Cheese Pasta & Beef

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Four Cheese Pasta & Beef Directions

Cook pasta as package directs; drain. In skillet brown meat. Salt and
pepper to taste. Add tomatoes; cook uncovered until slightly
thickened. Stir in onions and cream cheese. Toss with remaining
ingredients. Cover 2 minutes to melt cheeses. Prep and cook time: 30
minutes

Serves: 1

 

 

 

 

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Four Cheese Pasta & Beef Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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