Fruit-Yogurt Delight Recipe

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Fruit-Yogurt Delight Ingredients

8 oz nonfat vanilla yogurt
1/2 cup canned unsweetened pineapple (chunk, s) drained & chill
1/2 cup canned sliced peaches (unsweetened), - drained an
5 ice cubes
1 banana, peeled - cut into 1-inch
1/4 cup skim milk

A Recipe for
Fruit-Yogurt Delight

“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”
Denis Diderot (1713-1784) L'Encyclopedie (1751-1772)

There is no sincerer love than the love of food.
George Bernard Shaw (1856-1950)

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There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will.
Robert Frost

This Recipe for Fruit-Yogurt Delight is one of thousands in the Recipes-to-go Meal Cookbook.

Cooking is like love. It should be entered into with abandon or not at all.
Harriet van Horne

Fruit-Yogurt Delight Recipe
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Never eat more than you can lift.
Miss Piggy , character on "The Muppet Show," U.S. television show

Life is uncertain. Eat dessert first.
Ernestine Ulmer

This is a recipe for Fruit-Yogurt Delight from the recipe cookbook of Recipes-to-go (Meal)

“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.”
Georges Blanc, Ma Cuisine des Saisons

Fruit-Yogurt Delight recipe - a tasty recipe for you to add to your collection!
Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm.
Ambrose Bierce

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If only it was as easy to banish hunger by rubbing the belly as it is to masturbate.
Diogenes the Cynic

“Food without wine is a corpse; wine without food is a ghost; united and well matched they are as body and soul, living partners.”
Andre Simon (1877-1970)

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High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us?
Annita Manning

Fruit-Yogurt Delight

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

Fruit-Yogurt Delight Directions

In food processor or blender, combine all ingredients; cover and
blend on high speed about 1 minute or until smooth. Pour into tall
glasses.

Per serving: About 155 cal, 5.5 g pro, 34 g car, .3 g fat, 1.5% cal
from fat, 2.5 mg chol, 66 mg sod.

Source: Woman's Day 'Low-Fat Meals' (Volume IV, Number 3) Typed for
you by Karen Mintzias

Serves: 3

Fruit-Yogurt Delight Recipe brought to you by Recipes To-Go

Fruit-Yogurt Delight Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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