2 cup ground carrots
1 cup ground nuts, any kind
1 cup cooked rice
2 cup dry bread crumbs
1/2 cup chopped onions
5 cup wheat crackers, crushed
1 tsp sage
2 tbsp soy cream
1 salt, celery salt, to taste
A Recipe for
Golden Nut Loaf
Great food is like great sex. The more you have the more you want. |
| Gael Greene |
“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.” |
| Doug Larson |
We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons. |
| Alfred E. Newman |
This Recipe for Golden Nut Loaf is one of thousands in the Recipes-to-go Meal Cookbook.
Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone. |
| Jim Fiebig |
If you enjoy this Golden Nut Loaf Recipe - you should enjoy the recipe collections you can find on the websites below:
The poets have been mysteriously silent on the subject of cheese. |
| G.K. Chesterton |
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
| Annita Manning |
This is a recipe for Golden Nut Loaf from the recipe cookbook of Recipes-to-go (Meal)
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollack |
sing Sage: |
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
Part of the secret of a success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain (1835 - 1910) |
Most turkeys taste better the day after; my mother's tasted better the day before. |
| Rita Rudner |
Cook carrots until tender, grind them and add rice and crushed wheat
crackers. Soak the bread crumbs until soft, squeeze out the water and
measure out 2 cups of crumbs. Mix all ingredients and bake in oiled
loaf pan. Brush some oil on the top of loaf before baking and
sprinkle with cracker crumbs. Bake until done [NO MENTION OF HOW HOT
THE OVEN SHOULD BE IS MADE IN THIS RECIPE] and serve with tomato
sauce.
Serves: 1
Golden Nut Loaf Recipe brought to you by Recipes To-Go