Green Bean Pasta Bake Recipe




Green Bean Pasta Bake Ingredients

6 oz macaroni
1 cup onion, chopped
1 cup mushroom, sliced
1 tbsp italian seasoning, dried
1 tsp rosemary, dried
1 tsp ground cummin
1 tbsp minced garlic
1 tbsp oil
14 1/2 oz can stewed tomatoes
8 oz tomato sauce
16 oz can green beans, drained
1 cup monterey jack, shredded

A Recipe for
Green Bean Pasta Bake

 

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Green Bean Pasta Bake

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Green Bean Pasta Bake Directions

Cook pasta per package directions, drain and set aside. In 10 inch
skillet cook onion, mushrooms and seasoning until onion is tender.
Add tomatoes and tomato sauce; cook uncovered over medium high heat
for another 5 minutes. Remove from heat. Stir in the pasta, green
beans and 1/2 cup of shredded monterey cheese. Season to taste with
salt& pepper. Stir well to mix then pour into an 8 X 12 baking dish.
Top with remaining cheese. Bake at 350 degrees for 25 minutes.

Source: modified recipe from a Del Monte can

Options: Add a little grated parmesan to topping.

Serves: 8

 

 

 

 

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