Groundnut Sauce Recipe

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Groundnut Sauce Ingredients

1 small onion, diced
1 tbsp peanut oil
1 medium tomato, sliced thin
2 each jalapeno peppers, roasted, - seeded, & minced
2 tbsp peanut butter
1 cup boiling water
2 tsp arrowroot
1/4 tsp black pepper

A Recipe for
Groundnut Sauce

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Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.
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When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes

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Groundnut Sauce

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Emily Luchetti

Groundnut Sauce Directions

In a skillet, fry onion in peanut oil. Add tomato & jalapeno & cook
10 minutes, till soft. In a bowl, stir peanut butter, water &
arrowroot into a smooth paste. Add peanut paste to skillet. Sprinkle
with pepper. Makes 1 cup. Serve drizzled over teff cakes. Will keep
in fridge for 1 week.

Serves: 1

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Groundnut Sauce Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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