Honey Raisin Oatmeal Scones Recipe




Honey Raisin Oatmeal Scones Ingredients

1 3 lb. bread flour

A Recipe for
Honey Raisin Oatmeal Scones

 

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Honey Raisin Oatmeal Scones

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Honey Raisin Oatmeal Scones Directions

10 oz honey
2 1/2 oz baking powder
1/4 oz salt
1 1/2 lb. margarine
21 1/4 oz egg
34 oz yogurt
2 lb. oatmeal
1 lb. raisins
1 lb. cranberry

Cut soft margarine into dry ingredients. Add wet ingredients and mix
just enough to incorporate. Do not overmix. Add oatmeal, raisins and
cranberries. Spoon or drop onto paper-lined sheet pan. Wash with egg
wash. Bake at 380 degrees F for approximately 25 minutes.

Serves: 72

 

 

 

 

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