1 ingredients:
1 can (16 oz.) french style green beans,, drained
1 can (16 oz.) lima or northern beans, dr, ained
1 can (16 oz.) kidney beans, drained
1 can (16 oz.) pork and beans
1 medium onion, chopped
1 can (12 oz.) spam and cubed
1/2 cup brown sugar
1 cup ketchup
1 tbsp mollasses
1 green pepper, diced
1 tbsp worcestershire sauce
4 tbsp vinegar
1 tbsp dried mustard
A Recipe for
Linda Kaysen's Mixed Bean Casserole
Worries go down better with soup. |
| Jewish Proverb |
Anyhow, the hole in the doughnut is at least digestible. |
| H.L. Mencken |
“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” |
| Art Buchwald |
This Recipe for Linda Kaysen's Mixed Bean Casserole is one of thousands in the Recipes-to-go Meal Cookbook.
Part of the secret of success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain |
If you enjoy this Linda Kaysen's Mixed Bean Casserole Recipe - you should enjoy the recipe collections you can find on the websites below:
Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend. |
| Zenna Schaffer |
Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that? |
| Lisa Claymen |
This is a recipe for Linda Kaysen's Mixed Bean Casserole from the recipe cookbook of Recipes-to-go (Meal)
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
| Unknown |
I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough. |
| Sharon Stone |
As a child my family's menu consisted of two choices: take it or leave it. |
| Buddy Hackett |
It's so beautifully arranged on the plate - you know someone's fingers have been all over it. |
| Julia Childs |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
As a child my family's menu consisted of two choices: take it or leave it. |
| Buddy Hackett |
Directions: Combine all ingredients in a 3-quart casserole pan. Bake
in a slow oven (about 300-325) for two hours. Cool for 10 minutes
before serving.
Serves: 6
Linda Kaysen's Mixed Bean Casserole Recipe brought to you by Recipes To-Go