Maple Bran Muffins Recipe

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Maple Bran Muffins Ingredients

3/4 cup natural wheat bran
1/2 cup milk
1/2 cup maple syrup
1 each egg, slightly beaten
1/4 cup oil
1 1/4 cup whole wheat flour
3 tsp baking powder
1/2 tsp salt
1/3 cup chopped walnuts
1 ************glaze***********
1 tbsp butter
1/2 cup confectioners sugar
1 tbsp maple syrup

A Recipe for
Maple Bran Muffins

Food Tip
When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare

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Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.

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Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.

Maple Bran Muffins

Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.

Maple Bran Muffins Directions

Combine bran, milk and maple syrup. Mix in egg and oil. Combine
remaining muffin ingredients. Add bran mixture, stirring until just
moistened. Divide batter into 12 greased muffin tins. Bake at 400ø
for 18-20 minutes. Glaze: Combine ingredients, stirring to blend, and
spread over warm muffins.

Serves: 12

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Maple Bran Muffins Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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