1 lb sausage
13 oz can pet evaporated milk
1 1/2 slices bread,cubed
5 eggs
2 cup cheddar cheese,grated
1 salt and pepper to taste.
A Recipe for
Sausage Brunch Casserole
He was a very valiant man who first adventured on eating oysters. |
| James I |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
What do snowmen eat for breakfast? Snowflakes. |
| Unknown |
This Recipe for Sausage Brunch Casserole is one of thousands in the Recipes-to-go Meal Cookbook.
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
If you enjoy this Sausage Brunch Casserole Recipe - you should enjoy the recipe collections you can find on the websites below:
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you. |
| Nora Ephron |
This is a recipe for Sausage Brunch Casserole from the recipe cookbook of Recipes-to-go (Meal)
Food Tip |
Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction. |
| John Cage |
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
A gourmet who thinks of calories is like a tart who looks at her watch. |
| James Beard |
Rice is born in water and must die in wine. |
| Italian Proverb |
He who eats alone chokes alone. |
| Proverb |
Prepare evening before.Cook sausage & drain thoroughly on paper
towels.Beat the eggs & evaporated milk slightly.Add sausage,cubed
bread & cheddar cheese.Pour into 9 x 9" casserole.Cover with
foil.Refrigerate overnight.Bake uncovered for 45 minutes or until
firm in a preheated 350 degree oven. Onions,green peppers & mushrooms
can also be added.
Serves: 6
Sausage Brunch Casserole Recipe brought to you by Recipes To-Go