2 tbsp olive oil
1 tbsp chopped fresh basil garlic bread
12 eggs
1 tbsp grated parmesan cheese
A Recipe for
Scrambled Eggs Italian
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This is a recipe for Scrambled Eggs Italian from the recipe cookbook of Recipes-to-go (Meal)
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Heat olive oil in a heavy skillet over medium heat until very hot.
Beat the eggs with basil and cheese. Scramble them quickly and
lightly. Serve on slices of toasted Italian garlic bread.
Serves: 6
Scrambled Eggs Italian Recipe brought to you by Recipes To-Go