Seafood Paella Recipe

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Seafood Paella Ingredients

1 large onion [chopped]
2 cloves garlic [chopped]
1/4 cup veg. oil
1 1/2 cup rice [uncooked]
1/8 tsp saffron
1 bay leaf
3 cup [or more] chicken broth
1 lb shrimp [peeled/deveined]
18 clams
18 mussels [washed]
2 tbsp pimentoes [chopped]
1 cup baby peas

A Recipe for
Seafood Paella

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This Seafood Paella recipe is one of many in our Meal Category.

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This Recipe for Seafood Paella is one of thousands in the Recipes-to-go Meal Cookbook.

Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes

Seafood Paella Recipe
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I don't even butter my bread; I consider that cooking.
Katherine Cebrian

This is a recipe for Seafood Paella from the recipe cookbook of Recipes-to-go (Meal)

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Seafood Paella recipe - a tasty recipe for you to add to your collection!
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If you like this Seafood Paella recipe please let us know.

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If you find any errors in this Seafood Paella recipe please inform us and we will amend the Seafood Paella recipe immediately

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Seafood Paella

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Seafood Paella Directions

1) Saut‚ onions and garlic in the oil in a skillet `til tender,
then add the rice and saffron and saut‚ for 5 more min... Stir in the
bay leaf and 2 cups of the broth and simmer, uncovered, for 10 min...
2) Add the remaining broth and the shrimp, simmer for 5 min... add
the clams and the mussels and any additional broth (if necessary)...
Cook for 10 min... or `til the shells open... 3) Discard the shells
and the bay leaf, adding the pimento and the peas... salt and pepper
to taste... heat to desired serving temp... and serve...

Cal... 449 Prot... 33.3 Carbo... 46.7 Fat... 23.7 Chol... 158
Potas... 675 Sodium... 649

Sourse... "Bill Saiff's Rod & Reel Recipes for Hookin' & Cookin'
cookbook Copied with permission by Fred Goslin on Cyberealm Bbs, home
of KookNet in Watertown NY at (315) 786-1120

Serves: 6

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Seafood Paella Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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