Smoked Turkey Salad Recipe

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Smoked Turkey Salad Ingredients

1 1/2 lb smoked turkey, skinned and cut into 2-in
1 1/2 cup sherry mayonnaise salt & freshly gr, ound black pepp
3/4 lb jarlsberg cheese, julienne
2 cup grapes, seedless, red or grn
1 cup celery, chopped pepper, to taste
1 tbsp green peppercorns, water- packed; drained

A Recipe for
Smoked Turkey Salad

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Smoked Turkey Salad

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Smoked Turkey Salad Directions

1. Combine turkey, Jarlsberg, grapes and celery in a mixing bowl. 2.
Add the Sherry Mayonnaise and toss gently but well. Season to taste
with salt and pepper and toss again. Cover and refrigerate until
serving time. 3. Arrange the salad in serving portions and sprinkle
with green peppercorns to taste. Cooked, lightly smoked ham or
chicken may be substituted for turkey.

Serves: 6

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Smoked Turkey Salad Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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