Spam A La King Recipe




Spam A La King Ingredients

1/3 cup chopped green bell pepper
3 tbsp butter or margarine
3 tbsp flour
1/4 tsp salt
1/8 tsp coarsely ground pepper
1 cup water
1 cup half-and-half
1 chicken bouillon cube
1 can spam luncheon meat, cubed (12 oz)
1 can sliced mushrooms, drained (4 oz)
1/4 cup chopped pimiento
1 puff pastry shells, rice, or toast

A Recipe for
Spam A La King

 

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This Spam A La King recipe is one of many in our Meal Category.






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Anonymous


This is a recipe for Spam A La King from the recipe cookbook of Recipes-to-go (Meal)


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Spam A La King recipe - a tasty recipe for you to add to your collection!

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Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.




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Emily Luchetti



Spam A La King

Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.







Spam A La King Directions

In large saucepan, saute green pepper in butter until tender. Blend in
flour, salt, and pepper until smooth. Stir in water, half-and-half,
and bouillon cube. Cook over low heat, stirring until bouillon
dissolved and mixture boils and thickens. Add SPAM, mushrooms, and
pimiento. Cook and stir 3 minutes. Serve over puff pastry shells,
rice, or toast.

Serves: 4

 

 

 

 

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Spam A La King Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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