1 deep dish pie shell (9)
6 eggs
1 cup whipping cream
1/8 tsp pepper
1 can spam luncheon meat, cubed (12 oz)
1/4 cup chopped onion
2 cup shredded swiss cheese, divided
A Recipe for
Spam Swiss Pie
Herb Tip |
My favorite animal is steak. |
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Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life. |
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This Recipe for Spam Swiss Pie is one of thousands in the Recipes-to-go Meal Cookbook.
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| Anonymous |
I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream. |
| Heywood Broun |
This is a recipe for Spam Swiss Pie from the recipe cookbook of Recipes-to-go (Meal)
“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” |
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He was a very valiant man who first adventured on eating oysters. |
| James I |
The second day of a diet is always easier than the first. By the second day you're off it. |
| Jackie Gleason |
Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them. |
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Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
Heat oven to 425'F. Bake pie shell 6-8 minutes. Reduce oven
temperature to 350'F. In bowl, beat together eggs, whipping cream,
and pepper. Stir in SPAM and onion. Sprinkle 1 cup cheese in pie
shell. Pour egg mixture over cheese. Sprinkle remaining cheese over
egg. Bake 45-55 minutes or until eggs are set.
Serves: 6
Spam Swiss Pie Recipe brought to you by Recipes To-Go