Spiced Vegetables Recipe

Recipes To-Go

Spiced Vegetables Ingredients

1 1/2 lb potatoes
1 each broccoli head, include stem
5 large carrots, sliced
1 small cauliflower, chopped
1 medium onion, finely chopped
1/2 cup ghee

A Recipe for
Spiced Vegetables

You can say this for ready-mixes - the next generation isn't going to have any trouble making pies exactly like mother used to make.
Earl Wilson

Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes

This Spiced Vegetables recipe is one of many in our Meal Category.

The belly rules the mind.
Spanish Proverb

This Recipe for Spiced Vegetables is one of thousands in the Recipes-to-go Meal Cookbook.

Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that?
Lisa Claymen

Spiced Vegetables Recipe
Meal Recipes
Free Receipes for you to enjoy!

If you enjoy this Spiced Vegetables Recipe - you should enjoy the recipe collections you can find on the websites below:

Green Giant Recipes

Dole Recipes

Butterball Recipes

“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.”
Craig Claiborne

Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.
Author Unknown

This is a recipe for Spiced Vegetables from the recipe cookbook of Recipes-to-go (Meal)

“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.”
a nation taste-blind.” M.F.K. Fisher

Spiced Vegetables recipe - a tasty recipe for you to add to your collection!
Researchers have discovered that chocolate produces some of the same reactions in the brain as marijuana...The researchers also discovered other similarities between the two, but can't remember what they are.
Matt Lauer , on NBC's "Today" show, August 22, 1996

If you like this Spiced Vegetables recipe please let us know.

I drink no more than a sponge.
Francis Rabelais - Works. Book i. Chap. v.

One cannot think well, love well, sleep well, if one has not dined well.
Virginia Woolf

If you find any errors in this Spiced Vegetables recipe please inform us and we will amend the Spiced Vegetables recipe immediately

Cooking Rule... If at first you don't succeed, order pizza.
Anonymous

Spiced Vegetables

I told my doctor I get very tired when I go on a diet, so he gave me pep pills. Know what happened? I ate faster.
Joe E. Lewis

Spiced Vegetables Directions

Depending on the size of the potatoes, either leave them whole or
quarter them, but do not cut them too small. Chop the broccoli,
reserving the inner stem, but discarding the fibrous outside. Chop
the head. Over boiling water, steam the potatoes, broccoli stem,
carrots & cauliflower. After 10 minutes, add broccoli heads & steam
until vegetables are just tender. In a heavy pot, saute the onions in
the ghee till they are transparent. Mix in all the steamed vegetables
except the broccoli. Cover & cook for 6 to 8 minutes, stirring often.
Add broccoli & cook for another 5 minutes. Serve with bread.

Serves: 6

Spiced Vegetables Recipe brought to you by Recipes To-Go

Spiced Vegetables Recipe from the Recipes-To-go.com Meal Recipe Cookbook

Home >> Meal