Triple Chocolate Muffins Recipe




Triple Chocolate Muffins Ingredients

1/2 cup butter
3 oz unsweetened chocolate
2 1/4 cup flour
1 tsp baking soda
1/4 tsp salt
1 cup buttermilk
1 cup sugar
2 eggs
1 tsp vanilla
6 oz milk chocolate chips
6 oz semi sweet chocolate chips
1 cup toasted walnuts, chopped

A Recipe for
Triple Chocolate Muffins

 

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This is a recipe for Triple Chocolate Muffins from the recipe cookbook of Recipes-to-go (Meal)


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Triple Chocolate Muffins

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Triple Chocolate Muffins Directions

Slowly melt butter and unsweetened chocolate. Meanwhile blend sugar,
eggs, buttermilk, and vanilla. Beat until smooth. Sift flour, salt
and baking soda together. Add to egg mixture to chocolate mixture and
blend well. Add flour mixture and beat until smooth. Fold in choclate
chips. Grease muffin tins well. Fill each cup 2/3 full with batter.
Bake at 375 deg for 20 to 25 minutes. These tend to be habit forming
when served with cold milk.

Serves: 6

 

 

 

 

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Triple Chocolate Muffins Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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