1 1/2 lb turkey parts, skinned
1 tsp papkrika
1 each onion, coursely chopped
1 each green pepper, coarsely chop
2 each garlic, finely chopped
1 cup coarsely chopped celery
19 oz tomatoes
1/2 cup sliced mushrooms
1 cup chicken stock
1 cup peeled chopped potatoes
1 cup frozen green peas
1 tbsp dried parsley
1/4 tsp ground pepper
1/4 tsp dried oregano
1/4 tsp thyme
A Recipe for
Turkey Stew Island Style
Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people. |
| Elizabeth Berry |
There are four basic food groups, milk chocolate, dark chocolate, white chocolate, and chocolate truffles. |
| Unknown |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
This Recipe for Turkey Stew Island Style is one of thousands in the Recipes-to-go Meal Cookbook.
After dinner sit a while, and after supper walk a mile. |
| English Saying |
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Food Tip |
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
This is a recipe for Turkey Stew Island Style from the recipe cookbook of Recipes-to-go (Meal)
"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." |
| 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
There is no such thing as a little garlic. |
| A. Baer |
Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie. |
| Jim Davis, "Garfield" |
A crust eaten in peace is better than a banquet partaken in anxiety. |
| Aesop |
Herb Tip |
A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it. |
| Aldous Huxley |
Cut turkey parts into bite sized pieces. In a large skillet or
saucepan, combine turkey paprika. cook over medium heat, stirring
constantly, about 5 minutes and meat is browned. Remove turkey and
set aside. Place onions, green pepper, garlic, celery and mushrooms
in skillet. Cook, stirring constantly about 4 minutes and vegetables
are tender. Add tomatoes, chicken stock, potatoes, peas, parsley,
pepper, oregano and thyme; mix well. Add reserved turkey, cooked
covered over low heat about 40 minutes or until meat is fork tender.
Serve on hot rice.
Serves: 4
Turkey Stew Island Style Recipe brought to you by Recipes To-Go