VIDALIA SWEET ONION COOKBOOK
8 slice bacon
1 can 16-oz. tomatoes, undrained, chopped
1 medium vidalia onion, chopped
2 small green peppers, finely chop'd
1/4 tsp sugar water
1 tsp salt
1 1/2 cup regular grits, uncooked
A Recipe for
Vidalia Sweet Onion Grits
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Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
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This Recipe for Vidalia Sweet Onion Grits is one of thousands in the Recipes-to-go Meal Cookbook.
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This is a recipe for Vidalia Sweet Onion Grits from the recipe cookbook of Recipes-to-go (Meal)
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Cook bacon slices in skillet until crisp. Drain bacon; crumble and
set aside. Pour off drippings, reserving two tbsp in skillet. Saute
onion and green peppers in drippings; stir in tomatoes and sugar.
Bring to a boil; reduce heat and simmer 30 mins., stirring
occasionally.
Bring water and salt to boil; add grits. Cook 10-20 mins., stirring
frequently, until grits are thickened. Remove from heat; stir in
tomato mixture. Spoon into serving dish; sprinkle bacon on top.
Serves: 8
Vidalia Sweet Onion Grits Recipe brought to you by Recipes To-Go