1 lb alligator meat, cut in thin strips
1/2 lb butter (2 sticks)
1/2 cup green onions, chopped
1/4 cup parsley, chopped
2 garlic cloves, minced
4 celery stalks, chopped
1 can tomatoes, (sorry folks, no size giv
1 salt, cayenne and black pepp er
A Recipe for
Alligator Etouffee
“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” |
| Art Buchwald |
Without rice, even the cleverest housewife cannot cook. |
| Chinese Proverb |
We think fast food is equivalent to pornography, nutritionally speaking. |
| Steve Elbert |
This Recipe for Alligator Etouffee is one of thousands in the Recipes-to-go Meat Cookbook.
Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie. |
| Jim Davis, "Garfield" |
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Those who forget the pasta are condemned to reheat it. |
| Author Unknown |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
This is a recipe for Alligator Etouffee from the recipe cookbook of Recipes-to-go (Meat)
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
Since Eve ate the apple, much depends on dinner. |
| Lord Byron |
Look, there's no metaphysics on earth like chocolates. |
| Fernando Pessoa |
It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
What's the difference between a boyfriend and a husband? About 30 pounds. |
| Cindy Garner |
Fat grams per serving: Approx. Cook Time: 1:20 Saute
onions, garlic and celery in butter until soft. Add tomatoes and
simmer for 20 minutes in covered iron pot. Add alligator meat and
allow to cook over low heat until tender (approximately 1 hour). If
gravy is too thick, add a little hot water. Serve over rice.
Serves: 4
Alligator Etouffee Recipe brought to you by Recipes To-Go