Apple Ham Slaw Recipe




Apple Ham Slaw Ingredients

3 cup shredded cabbage
1 cup diced cooked ham
2 diced apples
1/2 cup mayonnaise
1 toasted walnut/pecan pieces
1/4 cup raisins or currants
2 tbsp fresh lemon juice
1 tbsp dijon mustard
1 salt and pepper

A Recipe for
Apple Ham Slaw

 

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Find lean cuts of beef by looking for the words "round", "loin", "extra lean" or "the leanest" in the name. Cuts like top round, tenderloin or sirloin will be lean and healthy.


This Recipe for Apple Ham Slaw is one of thousands in the Recipes-to-go Meat Cookbook.


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To reduce the fat in ground beef patties and meatloaf, pat the cooked burgers and meatloaf with a dry paper towel. This can lower fat by as much as 50%




“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”

Denis Diderot (1713-1784) L'Encyclopedie (1751-1772)


This is a recipe for Apple Ham Slaw from the recipe cookbook of Recipes-to-go (Meat)


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Apple Ham Slaw recipe - a tasty recipe for you to add to your collection!

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Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter.

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Apple Ham Slaw

Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life.

Lionel Poilane






Apple Ham Slaw Directions

Combine all ingredients in a bowl. Add salt and pepper to taste.
Serve cold or hot. Serves 4

Source: The Oakville Journal. August 20, 1996

Serves: 4

 

 

 

 

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Apple Ham Slaw Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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