1 lb franks, 1/2 rounds
1/4 cup vinegar
3 tbsp brown sugar
1 tbsp worcestershire
1 garlic clove, minced
1/4 tsp pepper
1 1/2 cup tomato sauce
1 onion, small, minced
1 tbsp mustard
1/2 tsp curry powder
1 tsp salt
1 picks
A Recipe for
Barbecue Bits
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
| Georges Blanc, Ma Cuisine des Saisons |
Food Tip |
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
This Recipe for Barbecue Bits is one of thousands in the Recipes-to-go Meat Cookbook.
Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
| George Bernard Shaw |
If you enjoy this Barbecue Bits Recipe - you should enjoy the recipe collections you can find on the websites below:
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
Food Tip |
This is a recipe for Barbecue Bits from the recipe cookbook of Recipes-to-go (Meat)
Food Tip |
After dinner sit a while, and after supper walk a mile. |
| English Saying |
A good cook is like a sorceress who dispenses happiness. |
| Elsa Schiapirelli |
I drink no more than a sponge. |
| Francis Rabelais - Works. Book i. Chap. v. |
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
Time flies like an arrow. Fruit flies like a banana. |
| Groucho Marx (1895-1977) |
Combine all ingredients, except FRANKS, in saucepan. Simmer 15 min.
Chill until serving time. Heat sauce in chafing dish 15 min. before
serving. Add FRANK rounds; heat thoroughly. For serving, guests spear
FRANKS with picks.
Serves: 10
Barbecue Bits Recipe brought to you by Recipes To-Go