Barbecue Sauce #12 Recipe

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Barbecue Sauce #12 Ingredients

1/2 cup butter, 1 stick
1 onion, finely chopped
1 garlic clove, finely chopped
3 tbsp vinegar
1 cup chili sauce, heinz
1 cup water
2 tbsp brown sugar
2 tbsp worcestershire sauce
1/2 tbsp mustard
1/2 lemon, juice
1 can beer, cooks choice
1 pepper

A Recipe for
Barbecue Sauce #12

Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.

Cookies are made of butter and love.
Norwegian Proverb

This Barbecue Sauce #12 recipe is one of many in our Meat Category.

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

This Recipe for Barbecue Sauce #12 is one of thousands in the Recipes-to-go Meat Cookbook.

Stressed spelled backwards is desserts. Coincidence? I think not!
Author Unknown

Barbecue Sauce #12 Recipe
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We should look for someone to eat and drink with before looking for something to eat and drink...
Epicurus

If only it was as easy to banish hunger by rubbing the belly as it is to masturbate.
Diogenes the Cynic

This is a recipe for Barbecue Sauce #12 from the recipe cookbook of Recipes-to-go (Meat)

Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter.
Fran Lebowitz

Barbecue Sauce #12 recipe - a tasty recipe for you to add to your collection!
You don't sew with a fork, so I see no reason to eat with knitting needles.
Miss Piggy, on eating Chinese Food

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Hungry men think the cook lazy.
Anonymous

What's the difference between a boyfriend and a husband? About 30 pounds.
Cindy Garner

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The west wasn't won on salad.
ND Beef Council, billboard advertisement, 1990

Barbecue Sauce #12

Never eat more than you can lift.
Miss Piggy

Barbecue Sauce #12 Directions

In a large saucepan, saute onion and garlic in butter. When the
onions are transparent add the remainder of ingredients. Bring to a
boil. Simmer until your grill is ready, about 10 to 15 minutes or
until you can't stand the wonderful smell of the sauce any longer.
Now let me tell you, this is what I call barbecue sauce.

Serves: 1

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Barbecue Sauce #12 Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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