Barbecue Sauce (Wagner Spade) Recipe




Barbecue Sauce (Wagner Spade) Ingredients

1 tsp olive oil
1/2 onion, chopped
1/2 cup tomato paste
1/2 cup apple juice
1 tsp dry mustard
1/8 tsp cinnamon
1/4 tsp black pepper, ground
1/2 garlic clove, chopped
1/4 tsp paprika
2 tbsp soy sauce
1/4 cup vinegar
1 tbsp honey

A Recipe for
Barbecue Sauce (Wagner Spade)

 

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This Recipe for Barbecue Sauce (Wagner Spade) is one of thousands in the Recipes-to-go Meat Cookbook.


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“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.”

Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875)



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Barbecue Sauce (Wagner Spade)

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John Thorne, American food writer






Barbecue Sauce (Wagner Spade) Directions

1. Heat oil in saucepan. Add onions and cook, covered, until they are
golden.

2. Combine tomato paste and apple juice and blend well. Add this and
all remaining ingredients, except honey, to the onions. Simmer for 20
minutes. If it gets too thick add a little water. The sauce should be
thick at the end of cooking time.

3. Remove from heat and stir in honey.

4. Blend until smooth in blender or food processor.

From: THE HIGH ROAD TO HEALTH by Lindsay Wagner & Ariane Spade

Shared by: CAROLE VIOLETT (XKSP92B)

Serves: 1

 

 

 

 

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Barbecue Sauce (Wagner Spade) Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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