1 cup miracle whip or miracle whip light, dressing
1/2 cup kraft original barbecue sauce
A Recipe for
Barbecue Spread
The trouble with eating Italian food is that five or six days later you're hungry again. |
| George Miller |
I envy people who drink -- at least they know what to blame everything on. |
| Oscar Levant |
"Food...can look beautiful, taste exquisite, smell wonderful, make people feel good, bring them together, inspire romantic feelings....At its most basic, it is fuel for a hungry machine;...." |
| Rosamond Richardson, English cookery author |
This Recipe for Barbecue Spread is one of thousands in the Recipes-to-go Meat Cookbook.
My wife dresses to kill. She cooks the same way. |
| Henry Youngman |
If you enjoy this Barbecue Spread Recipe - you should enjoy the recipe collections you can find on the websites below:
Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that? |
| Lisa Claymen |
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
This is a recipe for Barbecue Spread from the recipe cookbook of Recipes-to-go (Meat)
I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art. |
| Isadora Duncan, America dancer (1878-1927) |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
The hard part about being a bartender is figuring out who is drunk and who is just stupid. |
| Richard Braunstein |
Food Tip |
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
| Unknown |
My wife dresses to kill. She cooks the same way. |
| Henry Youngman |
Mix dressing and barbecue sauce. Refrigerate.
Makes 1 1/2 cups.
Serves: 1
Barbecue Spread Recipe brought to you by Recipes To-Go