1 cup catsup
2 tbsp brown sugar
1 tbsp lemon juice
1 tbsp worcestershire sauce
1 tsp prepared mustard
1/2 tsp onion salt
1/8 tsp pepper
8 oz cooked roast beef *
4 hamburger buns, split
A Recipe for
Barbecued Beef On Buns ( Mw )
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This Recipe for Barbecued Beef On Buns ( Mw ) is one of thousands in the Recipes-to-go Meat Cookbook.
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This is a recipe for Barbecued Beef On Buns ( Mw ) from the recipe cookbook of Recipes-to-go (Meat)
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* Roast Beef should be thinly sliced and there should be 8 to 10
slices.
Mix catsup, brown sugar, lemon juice, worcestershire sauce, mustard,
onion salt, and pepper in 2-cup glass measure. Microwave uncovered on
high (100%) 1 1/2 minutes; stir. Microwave to boiling, 1 to 2
minutes. Layer half the beef slices and half the sauce in 1-Qt
casserole; repeat. Cover and microwave on high (100%) until hot and
bubbly, 1 1/2 to 2 1/2 minutes. Place bottom halves of buns on
serving plate. Top with beef and reamining bun halves. Microwave
uncovered on high (100%) until buns are hot, 30 seconds to 1 minute.
Serves: 4
Barbecued Beef On Buns ( Mw ) Recipe brought to you by Recipes To-Go