Beef & Cheese Pie Recipe

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Beef & Cheese Pie Ingredients

1 1/4 lb ground beef
1/3 tbsp cinnamon
1/4 each chopped green bell pepper
1 can 8 oz. tomato sauce and mushr
1 can 8 oz. cut green beans
1/4 tsp garlic salt
1 can 8 oz. crescent rolls
1 each egg,slightly beaten
2 cup shredded cheddar cheese

A Recipe for
Beef & Cheese Pie

Forget love... I'd rather fall in chocolate!
Author Unknown

Life is a banquet, and most poor suckers are starving.
Rosalind Russell

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To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God.
Rev. 2:7

This Recipe for Beef & Cheese Pie is one of thousands in the Recipes-to-go Meat Cookbook.

Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

Beef & Cheese Pie Recipe
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I'm like old wine. They don't bring me out very often, but I'm well preserved.
Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

This is a recipe for Beef & Cheese Pie from the recipe cookbook of Recipes-to-go (Meat)

He was a very valiant man who first adventured on eating oysters.
James I

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Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.

C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C.
Cookie Monster , character on "Sesame Street," U.S. children's television program

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I'm like old wine. They don't bring me out very often, but I'm well preserved.
Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991

Beef & Cheese Pie

The poets have been mysteriously silent on the subject of cheese.
G.K. Chesterton

Beef & Cheese Pie Directions

Preheat oven to 375 degrees.Fry ground beef,onion and green bell
pepper in a large frying pan.Drain fat.Stir in tomato sauce, beans,and
seasoning.Simmer while preparing crust.Separate crescent rolls into 8
triangles.Place in an ungreased 9" pie pan.Press bottom and sides to
form a crust.Combine egg and 1 cup cheese. Spread over
crust,evenly.Spoon hot meat mixture into crust. Sprinkle with
remaining cheese.Bake for 20 to 25 minutes.Serves 6.

Serves: 8

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Beef & Cheese Pie Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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