Beef & Noodles W Sour Cream & Paprika Recipe




Beef & Noodles W Sour Cream & Paprika Ingredients

2 tbsp butter
1 lb ground beef
1 tbsp onion, minced
1 clove garlic, minced
1/2 lb mushrooms, sliced
1/4 cup dry red wine
1 juice of 1 lemon
2 beef bouillon cubes
1 cup water
2 cup uncooked wide noodles
1 salt and pepper to taste
1 cup dairy sour cream
1 paprika
1 chopped parsley

A Recipe for
Beef & Noodles W Sour Cream & Paprika

 

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Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.




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Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.




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Beef & Noodles W Sour Cream & Paprika

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Beef & Noodles W Sour Cream & Paprika Directions

SOURCE: Natl Cooking Echo 22 Jun 90

Contributed to the echo by: Janice Norman

Beef and Noodles with Sour Cream and Paprika

Melt butter; add beef, onion, garlic, and mushrooms. Saute' until meat
loses red color and onion tender, stirring with fork to break up the
meat. Add wine, lemon juice, bouillon cubes and water. Simmer
uncovered for 10 minutes. Add noodles, cover and simmer for 15
minutes or til noodles are tender, adding more water if necessary.
Season with salt and pepper. Stir in sour cream and heat gently.
Sprinkle with

Serves: 6

 

 

 

 

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Beef & Noodles W Sour Cream & Paprika Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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