2 tbsp peanut oil
1 1/4 cup sliced green onion
1 tsp minced garlic
1 tbsp water
1 lb beef cut for stirfry
1 pinch fresh ginger
1 pinch red pepper flakes
1 pinch white pepper
3/4 lb sea scallops
1 tsp salt
1 pinch red pepper flakes
A Recipe for
Beef & Scallop Saute
Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college education. |
| Mark Twain |
“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.” |
| Pearl Buck (1892-1973) American Nobel Prize winning author. |
An empty belly is the best cook. |
| Estonian Proverb |
This Recipe for Beef & Scallop Saute is one of thousands in the Recipes-to-go Meat Cookbook.
One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
| Luciano Pavarotti and William Wright, Pavarotti, My Own Story |
If you enjoy this Beef & Scallop Saute Recipe - you should enjoy the recipe collections you can find on the websites below:
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
You are what you eat. For example, if you eat garlic you're apt to be a hermit. |
| Franklin P. Jones |
This is a recipe for Beef & Scallop Saute from the recipe cookbook of Recipes-to-go (Meat)
The spirit cannot endure the body when overfed, but, if underfed, the body cannot endure the spirit. |
| St Frances de Sales |
I envy people who drink -- at least they know what to blame everything on. |
| Oscar Levant |
Soup and fish explain half the emotions of human life. |
| Sydney Smith |
After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers. |
| Emily Luchetti |
An empty belly is the best cook. |
| Estonian Proverb |
There is no such thing as a little garlic. |
| A. Baer |
Heat oil in wok or large skillet until almost smoking. Add garlic and
beef, then scallops, and stir-fry about 30 seconds. Add remaining
ingredients and stir-fry beef and scallops another 20 to 30 seconds.
Serves: 4
Beef & Scallop Saute Recipe brought to you by Recipes To-Go