Beef A La Brigitte Recipe

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Beef A La Brigitte Ingredients

1 1/2 cup cooked, cubed roast beef
1/2 stick of margarine
1/2 cup flour
1 1/2 cup hot water
1/2 cup mustard
1 salt and pepper to taste

A Recipe for
Beef A La Brigitte

Without ice cream, there would be darkness and chaos.
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One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.
Luciano Pavarotti and William Wright, Pavarotti, My Own Story

This Beef A La Brigitte recipe is one of many in our Meat Category.

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This Recipe for Beef A La Brigitte is one of thousands in the Recipes-to-go Meat Cookbook.

The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found.
Calvin Trillin

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Gelett Burgess, 'Look Eleven Years Younger' (1937).

Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.

This is a recipe for Beef A La Brigitte from the recipe cookbook of Recipes-to-go (Meat)

The rich would have to eat money if the poor did not provide food
Russian proverb

Beef A La Brigitte recipe - a tasty recipe for you to add to your collection!
Rice is born in water and must die in wine.
Italian Proverb

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Food Tip
When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare

C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C.
Cookie Monster , character on "Sesame Street," U.S. children's television program

If you find any errors in this Beef A La Brigitte recipe please inform us and we will amend the Beef A La Brigitte recipe immediately

I drink no more than a sponge.
Francis Rabelais - Works. Book i. Chap. v.

Beef A La Brigitte

Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.

Beef A La Brigitte Directions

In a microwave bowl, melt margarine; add flour, hot water and milk,
and stir, microwaving on HIGH for 1 minute at a time after each
addition. Stir well after each minute until the gravy is nice and
smooth. Add the mustard and salt and pepper to taste. Heat through
well, about 3 minutes on HIGH. Add beef and microwave until warm.
Serve with mashed potatoes or noodles or rice and a vegetable.

Source: Brigitte Sealing, Cyberealm BBS Watertown NY 315-786-1120

Serves: 5

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Beef A La Brigitte Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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