1 tbsp butter
2 tbsp onions, finely chopped
1 lb ground beef, lean
4 egg yolks
1 tbsp capers, drained & finely chopped
1 1/2 tsp salt
1 fresh ground pepper
1 tsp white vinegar
1/2 cup heavy cream
1/4 cup beets, fresh cooked/canned, drai
2 tbsp butter
2 tbsp vegetable oil
4 fried eggs (opt)
A Recipe for
Biff
La Lindstrm (Hamburgers A La Lindstro
A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” |
| Henry Miller, American writer (1891-1980) |
As a child my family's menu consisted of two choices: take it or leave it. |
| Buddy Hackett |
This Recipe for Biff
La Lindstrm (Hamburgers A La Lindstro is one of thousands in the Recipes-to-go Meat Cookbook.
We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow. |
| Lee Iacocca |
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La Lindstrm (Hamburgers A La Lindstro Recipe - you should enjoy the recipe collections you can find on the websites below:
I told my doctor I get very tired when I go on a diet, so he gave me pep pills. Know what happened? I ate faster. |
| Joe E. Lewis |
Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef. |
| Andy Rooney |
This is a recipe for Biff
La Lindstrm (Hamburgers A La Lindstro from the recipe cookbook of Recipes-to-go (Meat)
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. |
| Fran Lebowitz |
There is a lot more juice in grapefruit than meets the eye. |
| Author Unknown |
No, I don't take soup. You can't build a meal on a lake. |
| Elsie de Wolfe (Lady Mendl) |
The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
How can you govern a country which has 246 varieties of cheese? |
| Charles De Gaulle |
In a small pan, melt the 1 tablespoon of butter. When the foam
subsides, add the onions and cook for 2 or 3 minutes or until they
are soft and transparent, but not brown. Scrape into a large bowl and
add the meat, egg yolks, capers, salt, pepper and white vinegar. Mix
together and moisten with the heavy cream. Then stir in the drained
chopped beets. Shape the mixture into 12-14 round partties, about 2-3
inches in diameter. In a heavy large skillet, heat the butter and
oil. When the foam subsides, add the patties 3 or 4 at a time and
cook over moderately high heat for 5 to 6 minutes on each side or
until they are a deep brown. In Sweden, these spicy hamburgers are
frequently served with a fried egg set atop each, in which case they
are made larger and thicker.
Serves: 4
Biff La Lindstrm (Hamburgers A La Lindstro Recipe brought to you by Recipes To-Go