Champ (Or Poundies) Recipe

Recipes To-Go

Champ (Or Poundies) Ingredients

4 lb potatoes
1/2 lb chopped scallions
10 fl milk
4 oz butter
1 pepper

A Recipe for
Champ (Or Poundies)

Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.

A gourmet who thinks of calories is like a tart who looks at her watch.
James Beard

This Champ (Or Poundies) recipe is one of many in our Meat Category.

There is a lot more juice in grapefruit than meets the eye.
Author Unknown

This Recipe for Champ (Or Poundies) is one of thousands in the Recipes-to-go Meat Cookbook.

Herb Tip
Using Marjoram:
Only the leaves of the marjoram plant are used and are available both fresh and dried. Very similar to oregano, marjoram carries a sweeter, milder flavor. Marjoram makes a great addition to almost any meat or vegetable dish.

Champ (Or Poundies) Recipe
Meat Recipes
Free Receipes for you to enjoy!

If you enjoy this Champ (Or Poundies) Recipe - you should enjoy the recipe collections you can find on the websites below:

Looksmart Diabetic Recipes

Yahoo Low Carb Recipes

Birdseye Recipes

sing Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

What's the difference between a boyfriend and a husband? About 30 pounds.
Cindy Garner

This is a recipe for Champ (Or Poundies) from the recipe cookbook of Recipes-to-go (Meat)

When one has tasted watermelon he knows what the angels eat.
Mark Twain

Champ (Or Poundies) recipe - a tasty recipe for you to add to your collection!
Work is the curse of the drinking class.
Oscar Wilde (1854-1900)

If you like this Champ (Or Poundies) recipe please let us know.

After dinner sit a while, and after supper walk a mile.
English Saying

Since Eve ate the apple, much depends on dinner.
Lord Byron

If you find any errors in this Champ (Or Poundies) recipe please inform us and we will amend the Champ (Or Poundies) recipe immediately

Chili represents your three stages of matter: solid, liquid, and eventually gas.
Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner

Champ (Or Poundies)

Hunger is the best sauce in the world.
Cervantes

Champ (Or Poundies) Directions

Champ is served piled high on the dish, with a well of melted butter
in the center. It is eaten with a spoon from the outside, each
spoonful being dipped in the well of melted butter. . Peel potatoes
and cook in boiling water. Simmer milk and scallions together for
five minutes. Strain potatoes and mash thoroughly. Add hot milk, and
the scallions, salt and pepper, and half the butter. . The
traditional implement used for pounding potatoes was a wooden masher,
pestle-shaped, called a "beetle." The poem says: . There was an old
woman that lived in a lamp; she had no room to beetle her champ. .
She's up'd with her beetle and broke the lamp, and now she has room
to beetle her champ.

Serves: 8

Champ (Or Poundies) Recipe brought to you by Recipes To-Go

Champ (Or Poundies) Recipe from the Recipes-To-go.com Meat Recipe Cookbook

Home >> Meat