2 whole chickens (tyson)
24 oz italian salad dressing,
1 wishbone
1 lb head country bbq spice
3 cup coach's bbq sauce
1 gal zip lock bag
A Recipe for
Coach's World Championship Bbq Chicken
I eat merely to put food out of my mind. |
| N.F. Simpson |
There's too much blood in my caffeine system. |
| Seen on a bumper sticker |
Chemicals, n: Noxious substances from which modern foods are made. |
| Author Unknown |
This Recipe for Coach's World Championship Bbq Chicken is one of thousands in the Recipes-to-go Meat Cookbook.
Food Tip |
If you enjoy this Coach's World Championship Bbq Chicken Recipe - you should enjoy the recipe collections you can find on the websites below:
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
In Mexico we have a word for sushi: bait. |
| José Simons |
This is a recipe for Coach's World Championship Bbq Chicken from the recipe cookbook of Recipes-to-go (Meat)
How can you govern a country which has 246 varieties of cheese? |
| Charles De Gaulle |
He who does not mind his belly will hardly will hardly mind anything else. |
| Samuel Johnson |
Great eaters and great sleepers are incapable of anything else that is great. |
| Henry IV of France |
He who eats alone chokes alone. |
| Proverb |
The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive. |
| William Ralph Inge |
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollack |
Put two whole chickens in a gallon zip lock bag with a 24 oz. bottle
of Wishbone Italian Salad Dressing. Seal the bag and refrigerate
overnight. Remove from bag and pat dry. Sprinkle the spice over the
chicken inside and out. Place chicken in the smoker and cook for 5
hours or until done. Every hour brush on a lemon mop ( see recipe).
If you are grilling the chicken, brush on more often. At the four
hour mark brush the BBQ sauce over the chicken, repeat every 30
minutes till chicken is done. This recipe works well with chicken
halves or chicken breasts. Also you can grill the chicken pieces.
Leave the skin on while grilling so the chicken will not dry out. Put
the BBQ sauce on the last 10 to 15 minutes of grilling. Otherwise the
chicken will burn if the BBQ sauce has tomatoes or sugar in it. Also,
if you cook pieces of chicken DO NOT marinate them more then 3 to
4 hours.
Recipe By : Jim Sposato
Serves: 2
Coach's World Championship Bbq Chicken Recipe brought to you by Recipes To-Go