Corn Dog Recipe




Corn Dog Ingredients

1/2 cup yellow corn meal
6 each frankfurters
1/2 cup flour
1 tbsp sugar
1 tsp dry mustard
1 tsp baking powder
1/2 tsp salt
1/2 cup milk
1 each egg, lightly beaten
1 tbsp melted shortening
6 each skewers or sticks

A Recipe for
Corn Dog

 

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A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it.

Aldous Huxley



Corn Dog

Part of the secret of success in life is to eat what you like and let the food fight it out inside.

Mark Twain






Corn Dog Directions

Combine the cornmeal, flour, sugar, mustard, baking powder and salt,
mixing well. Add the milk, egg and shortening, mixing until very
smooth. Pour the mixture into a tall glass. Put the frankfurters on
sticks. Dip them into the cornmeal batter to coat them evenly. Deep
fry in oil heated to 375 degrees until golden brown, about two
minutes. Drain on paper towels.

Serves: 6

 

 

 

 

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Corn Dog Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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