Corn Stuffed Pork Chops Recipe




Corn Stuffed Pork Chops Ingredients

1 med. onion, chopped
1/4 cup bell pepper, chopped
2 tbsp butter
1 cup herb seasoned stuffing mix
1 salt and pepper to taste
2 cloves garlic, chopped
1 stalk celery, chopped
1 cup kernel corn, drained
1/4 tsp poultry seasoning, or thyme
4 thick boneless pork chops

A Recipe for
Corn Stuffed Pork Chops

 

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This Recipe for Corn Stuffed Pork Chops is one of thousands in the Recipes-to-go Meat Cookbook.


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Corn Stuffed Pork Chops

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Corn Stuffed Pork Chops Directions

Slit pockets in chops. Cook onions and pepper in butter. Mix corn,
crumbs (stuffing) and seasoning in bowl, pour onion mixture over and
mix lightly. Stuff chops. Place in shallow pan. Bake 1 hour at 350 F.

J.P.--Baton Rouge, La.

Serves: 4

 

 

 

 

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Corn Stuffed Pork Chops Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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