1 lb acorn squash
1 each large onion
4 each pork loin blade, chops, rib
1/2 tsp salt
2 tbsp salad oil
3/4 cup maple syrup
32 oz sauerkraut, drained
16 oz knacwurst
A Recipe for
Country Casserole
C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C. |
| Cookie Monster , character on "Sesame Street," U.S. children's television program |
Dyspepsia is the remorse of a guilty stomach. |
| A. Kerr |
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
This Recipe for Country Casserole is one of thousands in the Recipes-to-go Meat Cookbook.
Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans. |
| Fred Allen |
If you enjoy this Country Casserole Recipe - you should enjoy the recipe collections you can find on the websites below:
Food Tip |
Eat, drink, and be merry, for tomorrow you may work. |
| Anonymous |
This is a recipe for Country Casserole from the recipe cookbook of Recipes-to-go (Meat)
Vanity is the food of fools. |
| Anonymous |
Those who forget the pasta are condemned to reheat it. |
| Author Unknown |
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
The bagel, an unsweetened doughnut with rigor mortis. |
| Beatrice & Ira Freeman |
Food Tip |
Cooking Rule... If at first you don't succeed, order pizza. |
| Anonymous |
1. CUT ACORN SQUASH IN HALF; DISCARD SEEDS. CUT EACH SQUASH HAKF INTO
SIX PIECES; CUT ONION INTO 1/2 IMCH SLICES. 2. PREHEAT OVEN TO 350 F.
SPRINKLE PORK CHOPS WITH SALT. IN A 12 INCH SKILLET, OVER HIGH HEAT,
IN HOT SALAD OIL, COOK PORK CHOPS UNTIL WELL BROWNED ON BOTH SIDES.
REMOVE CHOPS TO A PLATE. 3. IN DRIPPINGS REMAINING IN SKILLET, OVER
HIGH HEAT, COOK ONION UNTIL GOLDEN BROWN AND TENDER. ADD 1 1/4 CUPS
WATER, STIRRING TO LOOSEN BROWN BITS FROM BOTTOM OF THE SKILLET.
REMOVE SKILLET FROM HEAT. STIR IN SYRUP AND SAUERKRAUT. SPOON KRAUT
MIXTURE INTO A 9 X 13 BAKING DISH. WITH A KNIFE SCORE EACH KNACKWURST
3 OR 4 TIMES. TUCK KNACKWURST, PORK CHOPS AND SQUASH INTO SAUERKRAUT
IN BAKING DISH. COVER WITH FOIL AND BAKE. COOK TILL MEAT AND SQAUSH
ARE TENDER. BASTE WITH JUICES FROM BAKING DISH. BAKE AT 350 DEG F.
FOR 1 HOUR AND 15 TO
20 MINUTES.
Serves: 4
Country Casserole Recipe brought to you by Recipes To-Go