Diner Meat Loaf Recipe

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Diner Meat Loaf Ingredients

1 1/2 lb ground beef
1 cup soft bread crumbs
3/4 cup milk
1/2 cup chopped onions
1/2 cup cheddar cheese
1 egg, slightly beaten
1 1/2 tsp salt
1/4 tsp pepper
1/4 tsp oregano
1 small can tomato sauce
3 slices mozzarella cheese

A Recipe for
Diner Meat Loaf

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Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.

This Recipe for Diner Meat Loaf is one of thousands in the Recipes-to-go Meat Cookbook.

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Diner Meat Loaf Recipe
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This is a recipe for Diner Meat Loaf from the recipe cookbook of Recipes-to-go (Meat)

Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.

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Diner Meat Loaf

"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy."
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Diner Meat Loaf Directions

Heat oven to 350 degrees.Combine all ingredients except tomato sauce
and Mozzarella cheese.Mix lightly.In a 10 x 6" loaf pan, shape
loaf.Bake 1 1/2 to 2 hours.Drain excess fat.Pour tomato sauce over
loaf during last 1/2 hour of baking time.Place Mozzarella cheese on
top.Bake 5 to 10 minutes.Serves 4 to 6.

Serves: 6

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Diner Meat Loaf Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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