Gertrude Powell's Pork Cake Recipe




Gertrude Powell's Pork Cake Ingredients

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A Recipe for
Gertrude Powell's Pork Cake

 

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Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.




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Gertrude Powell's Pork Cake

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Gertrude Powell's Pork Cake Directions

Chop fine enough salt pork to fill 1 cup and pour over it 1 cup
boiling water. 1 cup sugar 1 cup molasses 1/2 cup chopped raisins 1
tsp soda 1 tsp cloves 1 tsp cinnamon 1 tsp nutmeg flour This makes 2
loaves. (no quantity for flour given for this or many recipes in this
book.)

Recipe By : Rark

From: Stephanie Da Silva

Serves: 1

 

 

 

 

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