2/3 cup brown sugar
2 tbsp cornstarch
2 tsp freshly grated ginger root
2 each cloves garlic, crushed
1/4 cup wine vinegar
2/3 cup soy sauce
1/4 tsp msg (optional)
A Recipe for
Ginger Baste For Pork
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God. |
| Rev. 2:7 |
Anyhow, the hole in the doughnut is at least digestible. |
| H.L. Mencken |
This Recipe for Ginger Baste For Pork is one of thousands in the Recipes-to-go Meat Cookbook.
What garlic is to food, insanity is to art. |
| Anonymous |
If you enjoy this Ginger Baste For Pork Recipe - you should enjoy the recipe collections you can find on the websites below:
Eat drink and be merry, for tomorrow they may make it illegal. |
| Anonymous |
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
This is a recipe for Ginger Baste For Pork from the recipe cookbook of Recipes-to-go (Meat)
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
Life is a banquet, and most poor suckers are starving. |
| Rosalind Russell |
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
Combine ingedients thoroughly until sugar is dissolved. Let stand for
at least 1 hour to blend flavors before using. Stir well before
brushing on pork during cooking.
Source: Modern Barbecue Cooking by Ed Bell
Serves: 1
Ginger Baste For Pork Recipe brought to you by Recipes To-Go