Ginger Pork Recipe

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Ginger Pork Ingredients

2 lb pork, cubed
1 flour
1/3 cup chicken broth
1/3 cup soy sauce
2 tbsp sherry
1/4 cup onion, sliced
1 each garlic clove, minced
1 tbsp sugar
1 tsp ginger, ground
1 dash pepper
1 rice, cooked
3 tbsp peanut oil

A Recipe for
Ginger Pork

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This Ginger Pork recipe is one of many in our Meat Category.

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This Recipe for Ginger Pork is one of thousands in the Recipes-to-go Meat Cookbook.

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Isadora Duncan, America dancer (1878-1927)

I don't even butter my bread; I consider that cooking.
Katherine Cebrian

This is a recipe for Ginger Pork from the recipe cookbook of Recipes-to-go (Meat)

When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking.
Elayne Boolser

Ginger Pork recipe - a tasty recipe for you to add to your collection!
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Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.

Ginger Pork

I told my doctor I get very tired when I go on a diet, so he gave me pep pills. Know what happened? I ate faster.
Joe E. Lewis

Ginger Pork Directions

Dredge meat in flour. Heat oil in large skillet. Add half of meat and
brown quickly. Remove meat and set aside. Pour off excess oil from
pan. Combine chicken broth, soy sauce and sherry. Add onion, garlic,
sugar, ginger and pepper. Place in a pan along with meat. Simmer,
covered, for 15 minutes or until meat is tender. Serve over rice.

Serves: 6

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Ginger Pork Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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