1 cup graham cracker crumbs
1 cup chopped walnuts
2 1/2 tbsp unsweetened cocoa powder
1 cup confectioner's sugar
1 1/2 tbsp light corn syrup
1/4 cup bourbon
1 confectioner's sugar
A Recipe for
Graham Cracker Bourbon Balls
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This Recipe for Graham Cracker Bourbon Balls is one of thousands in the Recipes-to-go Meat Cookbook.
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A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
This is a recipe for Graham Cracker Bourbon Balls from the recipe cookbook of Recipes-to-go (Meat)
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
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1. Combine graham cracker crumbs, walnuts, cocoa powder, sugar, corn
syrup, and bourbon. Mix together well. 2. Shape mixture into 1/2
inch balls. Roll in sugar. Chill in
refrigerator. Roll in sugar once more. 3. Store in refrigerator
in a tightly covered container. ~--
Serves: 30
Graham Cracker Bourbon Balls Recipe brought to you by Recipes To-Go