Hamburger Patties 2 Recipe




Hamburger Patties 2 Ingredients

1 lb lean hamburger
1 slice bread, cubed
1/2 tsp salt
1 tsp worcestershire sauce
1 small onion, chopped
2 tbsp catsup
1 1/2 tsp prepared mustard
1 tsp prepared horseradish

A Recipe for
Hamburger Patties 2

 

When baking, follow directions. When cooking, go by your own taste.

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This Recipe for Hamburger Patties 2 is one of thousands in the Recipes-to-go Meat Cookbook.


Food Tip
Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water



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This is a recipe for Hamburger Patties 2 from the recipe cookbook of Recipes-to-go (Meat)


Herb Tip
Using Marjoram:
Only the leaves of the marjoram plant are used and are available both fresh and dried. Very similar to oregano, marjoram carries a sweeter, milder flavor. Marjoram makes a great addition to almost any meat or vegetable dish.




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Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.




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He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.

Henry David Thoreau



Hamburger Patties 2

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Rosamond Richardson, English cookery author






Hamburger Patties 2 Directions

Mix all ingredients. Shape into 4 patties, about 3 1/2 inches in
diameter. Place in square baking dish 8 x 8 x 2-inches. If desired,
brush each patty with additonal catsup. Cover loosely and microwave
on high (100%) 5 minutes; turn dish one-quarter turn. Microwave until
done, 2 to 3 minutes.

Serves: 4

 

 

 

 

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Hamburger Patties 2 Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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