Hamburgers For Sandwiches Recipe




Hamburgers For Sandwiches Ingredients

1 lb ground beef
1/2 cup parsley finely chopped
1/4 cup onion finely chopped
1 large egg
1 salt and pepper
1 piece of old bread soak in
1 enough milk for to cover all
1 (the piece is aprox. 1/4 lb)
1 cup or more for bread crumbs
1 vegetable oil

A Recipe for
Hamburgers For Sandwiches

 

“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.”

Georges Blanc, Ma Cuisine des Saisons



Cooking is like love. It should be entered into with abandon or not at all.

Harriet Van Horne



This Hamburgers For Sandwiches recipe is one of many in our Meat Category.






Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.


This Recipe for Hamburgers For Sandwiches is one of thousands in the Recipes-to-go Meat Cookbook.


Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime.

Edward Abbey


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The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried.

Mignon McLaughlin, The Second Neurotic's Notebook, 1966



The second day of a diet is always easier than the first. By the second day you're off it.

Jackie Gleason


This is a recipe for Hamburgers For Sandwiches from the recipe cookbook of Recipes-to-go (Meat)


One cannot refuse to eat just because there is a chance of being choked.

Chinese Proverb



Hamburgers For Sandwiches recipe - a tasty recipe for you to add to your collection!

After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps.

Miss Piggy



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Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces




There are four basic food groups, milk chocolate, dark chocolate, white chocolate, and chocolate truffles.

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A dessert without cheese is like a beautiful woman with only one eye.

Anthelme Brillat-Savarin



Hamburgers For Sandwiches

Herb Tip
Using Marjoram:
Only the leaves of the marjoram plant are used and are available both fresh and dried. Very similar to oregano, marjoram carries a sweeter, milder flavor. Marjoram makes a great addition to almost any meat or vegetable dish.







Hamburgers For Sandwiches Directions

Put the pieces of bread with milk let stand 15 min until is soft,
blend it and add to the ground beef, add parsley, onion, salt and
pepper. Make balls or hamburgers and cover with bread crumbs, fry in
enough vegetable oil for to cover all the ball, with a fork help the
balls to cook making holes. Let dry and cool in a papper towel,
prepare the sandwiches: one side mustard other side butter and the
hamburguer. Patricia Wriedt

Serves: 12

 

 

 

 

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Hamburgers For Sandwiches Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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