2 lb lean ground beef
1 cup onion, chopped, 1 lg
1 cup cracked wheat, uncooked
2 cup tomato, fresh, chopped, 2 md
2 cup water
3 tbsp parsley, snipped
2 tsp beef bouillon, instant
1 1/2 tsp salt
1/2 tsp oregano leaves
1/4 tsp minced garlic, instant
1/4 tsp pepper
1/2 cup parmesan cheese, grated
A Recipe for
Hearty Beef Supper
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
The belly rules the mind. |
| Spanish Proverb |
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. |
| Doug Larson |
This Recipe for Hearty Beef Supper is one of thousands in the Recipes-to-go Meat Cookbook.
Chemicals, n: Noxious substances from which modern foods are made. |
| Author Unknown |
If you enjoy this Hearty Beef Supper Recipe - you should enjoy the recipe collections you can find on the websites below:
Cooking Rule... If at first you don't succeed, order pizza. |
| Anonymous |
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
This is a recipe for Hearty Beef Supper from the recipe cookbook of Recipes-to-go (Meat)
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
Chowder breathes reassurance. It steams consolation. |
| Clementine Paddleford |
No man is lonely while eating spaghetti--it requires so much attention. |
| Anonymous |
“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” |
| Denis Diderot (1713-1784) L'Encyclopedie (1751-1772) |
Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
Cook and stir the meat and onion in a large skillet until the meat is
brown. Drain off the excess fat. Stir in the remaining ingredients
except the grated Parmesan Cheese. Heat to boiling then reduce the
heat and simmer, covered, stirring occasionally, until the wheat is
tender, about 30 minutes. (A small amount of water can be added if
necessary.) Stir in the cheese and garnish with additional snipped
parsley and/or Parmesan Cheese. NOTE: The nutlike texture of cracked
wheat reminds one of brown rice, in fact, it is cooked and used in
the same way.
Serves: 7
Hearty Beef Supper Recipe brought to you by Recipes To-Go