Heaven & Earth Recipe

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Heaven & Earth Ingredients

3 lb apples
3 lb potatoes
6 oz onions
18 oz blood sausage
1/2 cup milk
1 eggyolk
1 tbsp oil
1 oz sugar
1 salt, nutmeg

A Recipe for
Heaven & Earth

Never serve oysters in a month that has no paycheck in it.
P. J. O'Rourke

Herb Tip
Using Basil:
Only the leaves are used of the basil plant and available either fresh or dried. Basil adds a minty, clove-like flavor to sauces, salads and pesto. Basil is also a perfect compliment to tomatoes.

This Heaven & Earth recipe is one of many in our Meat Category.

Cookies are made of butter and love.
Norwegian Proverb

This Recipe for Heaven & Earth is one of thousands in the Recipes-to-go Meat Cookbook.

Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction.
John Cage

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I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table.
Rodney Dangerfield

“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.”
Craig Claiborne

This is a recipe for Heaven & Earth from the recipe cookbook of Recipes-to-go (Meat)

Eat little, sleep sound.
Iranian Proverb

Heaven & Earth recipe - a tasty recipe for you to add to your collection!
Anybody who believes that the way to a man's heart is through his stomach flunked geography.
Robert Byrne

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Avoid fruit and nuts. You are what you eat.
Jim Davis

There are only ten minutes in the life of a pear when it is perfect to eat.
Ralph Waldo Emerson

If you find any errors in this Heaven & Earth recipe please inform us and we will amend the Heaven & Earth recipe immediately

I will not eat oysters. I want my food dead - not sick, not wounded - dead.
Woody Allen

Heaven & Earth

Cooking is like love. It should be entered into with abandon or not at all.
Harriet Van Horne

Heaven & Earth Directions

1.Peel and core apples, cut into quarters;add the sugar and simmer,
without water, slowly until the apples are soft. 2.Wash, peel
potatoes, cook until they are done. 3.Add salt, nutmeg, eggyolk and
butter and mix to a puree. 4.Cut the sausage into slices and fry on
both sides. 5.Grease a souffle pan and add the apples, potatoe puree
and the sausage slices and cover with the peeled and sliced onion.
Heat in 200 C oven for about 20 minutes. Translated by Brigitte
Sealing Cyberealm BBS 315-786-1120

Serves: 4

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Heaven & Earth Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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