Herbed Pork Chops Recipe

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Herbed Pork Chops Ingredients

1 tbsp vegetable oil
2 lb pork chops, 1 thick (4)
2 tbsp lemon juice
2 tbsp water
1/2 tsp dried thyme
1/4 tsp salt
1/4 tsp pepper

A Recipe for
Herbed Pork Chops

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This Herbed Pork Chops recipe is one of many in our Meat Category.

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This Recipe for Herbed Pork Chops is one of thousands in the Recipes-to-go Meat Cookbook.

Food Tip
Try basting or searing beef with stock or broth instead of oil.

Herbed Pork Chops Recipe
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This is a recipe for Herbed Pork Chops from the recipe cookbook of Recipes-to-go (Meat)

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

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Herbed Pork Chops

Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

Herbed Pork Chops Directions

IN A LARGE SKILLET, OVER MEDIUM HIGH HEAT, HEAT OIL. COOK PORK CHOPS
FOR 2 TO 4 MINUTES, TURNING ONCE, UNTIL GOLDEN BROWN. REDUCE HEAT TO
MEDIUM LOW AND COOK FOR 10 TO 12 MINUTES LONGER, TURNING CHOPS OFTEN,
UNTIL BROWNED AND COOKED THROUGH BUT NOT DRY INSIDE. REMOVE TO HEATED
DINNER PLATES AND KEEP WARM. ADD REMAINING INGREDIENTS TO SKILLET.
BRING TO A BOIL OVER HIGH HEAT. COOK 1 TO 2 MINUTES, STIRRING UP
BROWN BITS IN BOTTOM OF PAN, UNTIL THICKENED AND SYRUPY. SPOON OVER
CHOPS. MAKES FOUR SERVINGS. PER SERVING: 305 CALORIES, 38 g PROTEIN,
1 g CARBO, 16 g FAT, 108 mg CHOL, 250 mg SODIUM. PERCENT OF CALORIES
FROM FAT = 47%.

Serves: 4

Herbed Pork Chops Recipe brought to you by Recipes To-Go

Herbed Pork Chops Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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