Kentucky Steak Marinade Recipe

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Kentucky Steak Marinade Ingredients

10 tbsp bourbon
5 tbsp low sodium soy sauce
2 tbsp white wine vinegar
2 tbsp canola oil -- * see note
1/2 tsp lemon pepper
1/4 tsp black pepper
1/4 tsp salt
1 tsp garlic powder
1 or 1 garlic clove --
1 crushed

A Recipe for
Kentucky Steak Marinade

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This Kentucky Steak Marinade recipe is one of many in our Meat Category.

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This Recipe for Kentucky Steak Marinade is one of thousands in the Recipes-to-go Meat Cookbook.

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Kentucky Steak Marinade Recipe
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Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.

This is a recipe for Kentucky Steak Marinade from the recipe cookbook of Recipes-to-go (Meat)

Food Tip
Raw food can be contaminated by microorganisms that can make you ill (particularly the young and the elderly) Most of these hazards can be controlled by safer food handling procedures, but the occurrence of foodborne illness tells us that risk reduction, at every step from farm to table, is very important

Kentucky Steak Marinade recipe - a tasty recipe for you to add to your collection!
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Kentucky Steak Marinade

Food Tip
When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare

Kentucky Steak Marinade Directions

* Use a mixture of oils if you wish, or just regular
vegetable oil.

Mix all the ingredients. Marinate steaks for at least
2 hours but preferably longer. Grill the steaks over
an outdoor grill for best flavor (and to tempt your
neighbors with the wonderful smell).

Yield: 1-1/2 cups marinade.

Recipe By : Jo Anne Merrill

From: Favorite Fruitcakes By Moira Hodg

Serves: 1

Kentucky Steak Marinade Recipe brought to you by Recipes To-Go

Kentucky Steak Marinade Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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