Low Fat Pork Chops Recipe




Low Fat Pork Chops Ingredients

4 pork chops, thick --
1 boneless
1 egg white
2 tbsp pineapple juice --
1 unsweetened
1 tbsp soy sauce
1 tsp ginger
1 tsp garlic powder
1 cup italian seasoned bread --
1 crumbs
1 tsp paprika

A Recipe for
Low Fat Pork Chops

 

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This Low Fat Pork Chops recipe is one of many in our Meat Category.






Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.


This Recipe for Low Fat Pork Chops is one of thousands in the Recipes-to-go Meat Cookbook.


Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes



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This is a recipe for Low Fat Pork Chops from the recipe cookbook of Recipes-to-go (Meat)


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Hunger: One of the few cravings that cannot be appeased with another solution.

Irwin Van Grove



Low Fat Pork Chops

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Low Fat Pork Chops Directions

Mix together Pineapple Juice, Soy Sauce, Ginger and Garlic Powder. In
a flat dish mix together bread crumbs and Paprika. Dip pork chops in
wet mixture and then coat with bread crumb mixture. Bake on each side
for 25 minutes at 325 degrees.

Recipe By :

From: Date: 05/27

Serves: 2

 

 

 

 

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Low Fat Pork Chops Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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