NORMA WRENN NPXR56A&B
1 lb beef loin tip
1 <<<or>>>
1 lb beef brisket*
1 jetton's barbecue sauce
1 <<<or>>>
1 another with no sugar
1 onion salt
1 garlic salt
A Recipe for
Lynn's Beef Jerky
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
This Recipe for Lynn's Beef Jerky is one of thousands in the Recipes-to-go Meat Cookbook.
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
If you enjoy this Lynn's Beef Jerky Recipe - you should enjoy the recipe collections you can find on the websites below:
Food is an important part of a balanced diet. |
| Anonymous |
"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." |
| 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
This is a recipe for Lynn's Beef Jerky from the recipe cookbook of Recipes-to-go (Meat)
To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God. |
| Rev. 2:7 |
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers. |
| Emily Luchetti |
Never work before breakfast; if you have to work before breakfast, eat your breakfast first. |
| Josh Billings |
Time flies like an arrow. Fruit flies like a banana. |
| Groucho Marx (1895-1977) |
Cooking Rule... If at first you don't succeed, order pizza. |
| Anonymous |
*Ask your butcher to slice paper thin.
If necessary, roll out meat slices as thin as possible. Trim off fat.
Set oven at 200 degrees and line cookie sheets with foil. Brush one
side of meat with sauce. Put slices on cookie sheet; DO NOT STACK.
Sprinkle lightly with onion and garlic salts. Cook for 8 to 9 hours.
Turn meat after 6 hours of cooking and brush with sauce. Cool and
store in a tightly covered jar or sealed in a plastic bag. Source:
Texas Highways Cookbook
Serves: 1
Lynn's Beef Jerky Recipe brought to you by Recipes To-Go